Culinary Institute of New Orleans Blue Moon Store Books for Cooks
Vegetarian Lasagne

Vegetarian
Lasagne

4" Pan
$75.00

Stuffed Bell Peppers

Stuffed Bell Peppers
Dozen
$65.00

Couchon de Lait

Couchon
de Lait

5 lbs.
$45.00

QTY:
QTY:
QTY:
Stuffed Pork Chops

Stuffed
Pork Chops

Dozen
$95.40

Pulled Beef Brisket

Pulled Beef
Brisket

5 lbs.
$34.74

Creole Jambalaya

Creole
Jambalaya

4" Pan
$74.25

QTY:
QTY:
QTY:
Crawfish Maque Choux

Crawfish
Maque Choux

Gallon
$55.00

Shrimp Creole

Shrimp
Creole

Gallon
$65.00

 
QTY:
QTY:
PAGE <1> <2> <3> <4>